I made chocolate chip cookies tonight. Shortly after they came out of the oven I ate a few. Mmm.
It's been a long time since I've had this pleasure.
Those of you out there that are gluten free can understand this a little. It's not like I can just swing by any old bakery and pick up a big-ass cookie to get my fix. (I remember back when I used to pick up bags of fresh-from-the-oven cookies at Albertson's.)
Making 'em my self is a bit more work... but the payoff? Oh yeah. I'm glad I'm not a pro racer-- I can do this kind of thing. Cookies are power food.
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